Tuesday, March 16, 2010
Recipe Inspirations Apple and Sage Pork Chops
Recipe Inspirations Apple and Sage Pork Chops
Although I did tweak this a bit
When cooking the apples I used about 1/8 to 1/4 cup of red wine and added a 1/4 tsp more of the sage...you can't taste the red wine but my family loved this!!!
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