Tuesday, March 16, 2010

Recipe Inspirations Apple and Sage Pork Chops

Recipe Inspirations Apple and Sage Pork Chops


Although I did tweak this a bit

When cooking the apples I used about 1/8 to 1/4 cup of red wine and added a 1/4 tsp more of the sage...you can't taste the red wine but my family loved this!!!

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